And of course, there’s plenty of caramelised onions. Combine the mince, onion, carrot, celery, fennel seeds, chillies, breadcrumbs and egg in a mixing bowl; season well. We’ve given turkey meatballs a spicy update with the addition of harissa paste. Give it up for this crowd-pleasing creamy pasta dish! Tender pork and ricotta meatballs are… Give meatballs a flavour boost by adding spicy ‘nduja sausage.

Meanwhile, heat a pouch of ready-to-eat freekeh or other grain and tip into a bowl. Divide between two bowls and top with the meatballs, a dollop of greek yogurt and more herbs. Place all of the meatball ingredients in a large mixing bowl. Add ¾ teaspoon of salt and plenty of black pepper and mix well with your hands. Form into balls about the same size as ping-pong balls. Heat 1 tablespoon of the olive oil in an extra-large frying pan for which you have … Read More

Your team may also support you to check your blood sugar levels more often. Cottage pie is a true UK classic; and who says you can’t have cottage pie on a low-carb diet? This cauliflower-topped alternative is just as creamy and comforting as the traditional version and tastes amazing reheated for lunch the next day. A teaspoon of cayenne pepper gives this dish a bit of a kick, but it’s totally optional. Don’t be put off by the 40-minute prep/cook time—only 10 of those will be spent prepping, then all you need to do is whack it in the oven. If you’re missing any of the key ingredients, you can make it with just chicken, prawns or butternut squash and sweet potatoes.

Add chicken strips, and the meat absorbs the vegetables’ juicy flavors. Complete the dish by topping it with scrumptious scallions, cilantro, and a sprinkle of toasted sesame … Read More

Return to the freezer, uncovered, and whisk once an hour for the next three hours, then cover with a lid or cling film and freeze for 4 hours or until solid. Rinse the saucepan and pour the custard into it. Over a very low heat, stir constantly, for about minutes, until the custard is thick enough to coat the back of a wooden spoon.

Make some easy sauces then pile up shop-bought ingredients into pretty bowls and glasses so guests can build their own bespoke sundae. Peach melba is a classic British dessert created to honour the Australian soprano Nellie Melba. Try the great combination of peaches and raspberries in our peach melba ice cream for a sweet and tart frozen dessert for summer. Try this ice cream with nonya kaya, a sweet coconut condiment, for a dinner party dessert with a difference.

You only need 15 minutes to prepare … Read More

10 years ago I fell seriously ill out of the blue which left me bed bound for 2 years and house bound for the next 4 years. I decided to open my blog in 2016 to share my recovery journey and passion for food with the world. This is a pared-down, cheap and cheerful lasagne, easy to jazz up with your own choice of fillings or a grating of cheese on top. Use up leftover salsa or make one from scratch for this hearty couscous salad.

We left out traditional ingredients like saffron to make it cheaper, and mussels because it was just getting a bit too complicated. We kept it simple with cod and prawns, and it’s delicious. Whether you live alone, are in a couple or have a family, our healthy recipes can help make meals times that little bit easier.

Locally landed and professionally frozen for … Read More

Valentine visits the laboratory developing recipes for one of the world’s best restaurants, Noma. Amateur bakers make an eight-strand plaited loaf and bake 12 sweet and 12 savoury bagels. Featuring artisan baker Paul Hollywood and the doyenne of baking, Mary Berry. Trisha draws inspiration from her mother to prepare a delicious boxed lunch for Garth. She makes a turkey meatloaf sandwich and pineapple sweet tea.

Nigella Lawson gives a step-by-step tutorial on how to create the perfect supper time meal for guests. She starts by cooking up the ultimate lamb shank and couscous dish. Casey Webb visits Hartford, Connecticut for a sweet and savoury burger with a surprising mix of toppings! While everyone is working, Ree fills the freezer with family favourites. She makes all-purpose meatballs, grilled chicken and a big batch of arrabbiata sauce.

Tom offers up some cracking culinary ideas to celebrate special occasions. To start … Read More

Potato gnocchi is one of my favorite dinner recipes. And if you don’t have time to make your own, you can just buy them ready to be used. This vegetarian baked gnocchi recipe is quick and tasty. A super-simple sauce packed with spinach and tomatoes is topped with mozzarella cheese for the perfect easy comfort food supper. This stir fry is perfect as a protein-packed weeknight dinner. You can eat it with rice, cauliflower rice, or quinoa, or it’s perfect on its own if you prefer a low-carb option.

The kid-friendly meal is a great option for busy weeknights because, once the pasta’s boiled, all the ingredients combine in a single baking dish. Save these pizza casserole recipes for the next time you need a simple, crowd-pleasing dinner. This is my favorite easy dinner recipe. I make this curry at least once a week and never get tired of … Read More

Looking for a delicious way to bake with fresh or frozen strawberries? Strawberries add fruity flavor and vibrant color to these breads and muffins. Make sure your dinners finish on a high note with our collection of delicious dessert recipes. Here are the only ingredients you need, and the chef-approved method for how to make scrambled eggs worthy of any morning. Garnish with creme fraiche or sour cream, hot sauce, and chopped herbs. Lemon juice adds bright flavor to these comforting chicken soups.

Get the mouthwatering lemon chicken soup inspiration here. Frozen Tater Tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic. S.O.P.P. stands for sausage, onions, potatoes and peppers. This is a simple one-pot meal that tastes delicious, and is easy to whip up for your family in a pinch.

Here at Allrecipes, we know a thing or two about BBQ … Read More

Give your sweetheart homemade chocolate treats on Valentine’s Day. From fondants and cakes to truffles and tortes, our dreamy recipes are meltingly moreish. © Copyright 2022 Meredith Corporationthis link opens in a new tab. This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious. Looking into a stack of lemon bars, with creamy lemon custard filing and powdered sugar on top. A close up view of a single banana muffin with a couple more in soft focus behind.

This pizza crust recipe is quick and easy to make with any toppings. Follow this easy recipe to make an authentic Long Island iced tea – the perfect summer cocktail. Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe.

You’re in for a huge treat with this blueberry studded … Read More

A couple of simple ingredients with no-fuss prep make a roast chicken that many swear is the juiciest they’ve ever eaten. This easy buttercream frosting is perfect for piping and decorating. Chicken steeped in a sweet and savory blend of tomatoes, spices and herbs.

If you’re looking for a simple recipe to simplify your weeknight, you’ve come to the right place–easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Whether you’re cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. The hearty crunch of pumpkin seed adds wonderful contrast to this rich, creamy soup. Think of posole as chili’s brothier, lighter cousin, a Mexican version of chicken soup.

Instead of cooking the kale and carrots in the … Read More

Spread the Cheddar and onion mixture over the top of the chops. Place under the grill for a couple of minutes until the topping is melted and golden and the pork is cooked through. Full of natural, sweet flavour.

Roast on a low to medium flame for 5-7 minutes until the edges of the onion and garlic are slightly brown and the tomatoes are charred. Drain the soaked chillies setting aside couple of tablespoons of the soaking liquid. Heat the oven to 200°C/180°C fan/gas 6. Mix the honey, wholegrain mustard, crushed garlic and olive oil in a bowl.

Try our British pork chop pan fried. Serve with your favourite sides for a classic midweek meal. Give pork chops a sweet and sour flavour with this easy agrodolce sauce, served with white beans for extra protein. A simple idea for pork chops. Serve with a comforting, light French baked potato … Read More