5 Easy Creations of Contemporary Dessert Mille Crepes. Crepes are often a favorite of sweet food lovers. Crepes have the appearance of a thin cake that is often combined with a variety of toppings. This sweet food is no longer a luxury food.

5 Easy Creations of Contemporary Dessert Mille Crepes. Crepes are actually children’s favorite foods. No wonder this food is usually sold on the edge or in front of the school by peddlers. Crepes have two types, namely wet and dry, or what we often know is crepy crepes. This food is rarely empty of culinary enthusiasts. The form of presentation is also unique, which is folded or rolled first.

The ingredients for making crepes are also very simple, just use a mixture of flour, eggs, milk, and butter. All ingredients are mixed into a dough and cooked using a Teflon frying pan.

For those of you who want to taste the delicious flavors of this Mille crepe cake without having to drain the bag, you can make it yourself. The materials used are very easy to get and the price is cheap. Guaranteed to fail.

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Here are 5 anti-fail Mille crepes recipe creations that you can try.

Matcha Mille crepes


Necessary materials:
400 ml of fresh milk (UHT)
• 3 tablespoons granulated sugar
• 3 large eggs
• 25 grams of butter, melted
• 138 grams of low protein flour
• 12 grams of matcha powder
• 1/2 tsp baking powder
• A little oil to spread Teflon:
Filling material:
• 240 ml of liquid whipping cream
• 3 tablespoons granulated sugar
How to make the filling:
• Mixer liquid whipping cream and granulated sugar until smooth as a spread of Mille crepes.

Rainbow Mille crepes


Materials needed:
• 90 grams of butter, melted
• 750 ml of liquid milk
• 6 eggs
• 275 grams of all-purpose flour
• 100 grams of sugar
• ½ teaspoon salt
• 2 tablespoons vegetable oil
• 1 tsp red, orange, yellow, green, blue, purple food coloring
• 500 ml instant whipped cream

Blueberry Mille crepes


Crepes Ingredients:
• 100 gr triangular flour
• 3 eggs
• 340 ml warm liquid milk
• 50 grams of melted butter
• 60 grams of sugar
• 1 tablespoon blueberry flavor
Cream:
• 200 gr whipped cream
• 400 ml cold water
• 1.5 tsp blueberry flavor
Toppings:
• 100 grams of blueberries

Tiramisu Mille crepes


Necessary materials:
• 7 tablespoons of medium protein flour
• 1 teaspoon cocoa powder
• 2 tbsp sugar
• 2 eggs
• 2 tbsp melted margarine
• 225 ml packaged coffee
• salt to taste
Whipped cream ingredients:
• 150 grams of powdered whipped cream
• 250 ml of ice water
• 1 tablespoon sugar

Red velvet Mille crepes


Crepes Ingredients:
• 150 grams of flour
• 30 gr red velvet powder
• 5 tablespoons granulated sugar
• 2 eggs
• 3 tablespoons melted butter
350 ml of liquid milk (add gradually)
2 drops of red food coloring (optional)
Cream ingredients:
• 200 grams of powdered whipped cream
• 400 ml of ice water
Toppings:
5 strawberries (thinly sliced)