Cooked meatballs will keep in the fridge for up to 3 days. Cook straight from frozen in a hot oven on an oiled tray. They’ll brown nicely, then can be finished cooking in whatever sauce you are using. A simple tomato sauce with lots of flavour is perfect for spaghetti and meatballs. This is designed to be a low cost recipe.

Leave the mixture to rest for 20–25 minutes before using. Give our crowd-pleasing Korean smoky beef meatballs with rice & pak choi a go this winter. This Asian twist on a classic, sees us infuse the meatballs with warm ginger and five-spice, then coating them in an umami-rich miso-tamari sauce.

Once softened, transfer half the shallot to a large bowl. Set the remaining shallot aside for later. Divide the spaghetti between bowls, top with the meatballs and tomato sauce, and serve scattered with the Cheddar. In a large mixing bowl, mix together the mince, mixed herbs and garlic until combined.

You can’t plate this up politely, so just put it in the middle of the table and let everyone enjoy. Mix the minced meat with a good pinch of salt for a couple of minutes in a food processor to ensure it’s blended thoroughly. Quarter the sundried tomatoes. Preheat the oven to 200C / fan 180C / gas mark 6.

This low-calorie recipe is quick to make and packed with plenty of fresh flavour. Who doesn’t love a spaghetti meatball recipe? This is a classic Italian staple that you can cook and eat now, or freeze for later. Just serve them simply with pasta for a delicious quick dinner during the week. Make our easy meatball lasagne recipe with sage and squash.

It might look like a terrifying long list of ingredients in this kashmiri lamb recipe … Cook the tomatoes uncovered for approximately 30 minutes or until the tomato softens . Discover the shiny NEW edition of Annabel’s #1 rated Baby & Toddler Recipe App. Now packed with over 300 recipes, meal planners and a brand new Allergy Tracker. These sandwiches are beautifully simple, but pack a lot of flavour with the use of beautiful value Ocado ingredients.

Our meatball recipes aren’t just about spaghetti (although it’s a good place to start). Try meatball curry, Italian baked meatballs, served over cheesy polenta or in an epic sub. This recipe for harissa chicken meatballs with bulgar is quick, easy and healthy, but packs a flavour punch.

This meaty pizza is topped with meatballs, pepperoni and spicy sausage. Turkey is just like many types of meat, in which you can receive the nutrient protein. You need protein in your diet to help with muscle recovery after injuries, and to provide strength for your muscles to function. Depending on the cut of turkey, you will find different nutrients.

• Take your time rolling the meat into balls between the palms of your hand otherwise they will go out of shape quickly when you fry them. Wow, you truly have done your research and are a meatball expert! These meatballs look absolutely perfect, and I learned a lot reading this post! Stir in your Chopped Tomatoes, Tomato Passata, Basil, Parsley, Salt & Pepper.