A couple of simple ingredients with no-fuss prep make a roast chicken that many swear is the juiciest they’ve ever eaten. This easy buttercream frosting is perfect for piping and decorating. Chicken steeped in a sweet and savory blend of tomatoes, spices and herbs.

Red pepper adds a tangy zest to this classic crowd-pleaser. This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious. Baby back ribs, seasoned with a cumin, chili powder, and paprika spice rub, are slow-cooked on your grill over indirect heat until fall-off-the-bone tender.

This version is not only gorgeous and delicious, but it’s fun and simple to make! There’s no sugar in the batter, so all the sweetness comes from the berries and the powdered sugar. For a sweeter version, serve with maple syrup like regular blueberry pancakes. https://www.wikipedia.org/ A high angle view of a fresh baked, partially sliced, loaf of banana bread. Here at Allrecipes, we know a thing or two about BBQ chicken. Our community members have submitted hundreds of delicious BBQ chicken recipes for the grill, oven, slow cooker, and more.

Check out our collection of Indian street food recipes, appetizers, and sharable bites, from samosas to pakoras to sweets like kulfi and gulab jamun. The sweetness of the parsnips is sharpened veritecatering.com by the presence of the apple, and the subtle flavour of the spices comes through beautifully. Crisp, golden croutons are lovely sprinkled over the top of a bowl of hot or chilled soup.

Instead of cooking the kale and carrots in the soup, give them a quick sauté and stir them in at the end so they retain their vibrancy. Simmering the base of this rich stew in the slow cooker allows for ultimate flavor concentration. When you’re almost ready to serve, add raw fish to poach quickly. A signature dish of the West Coast, cioppino can be made with a wide variety of fish and shellfish, so feel free to ­experiment with your favorites. Looking for a delicious way to bake with fresh or frozen strawberries?

If you’re looking for a simple recipe to simplify your weeknight, you’ve come to the right place–easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Whether you’re cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. The hearty crunch of pumpkin seed adds wonderful contrast to this rich, creamy soup. Think of posole as chili’s brothier, lighter cousin, a Mexican version of chicken soup.

This is the best pasta salad I’ve ever eaten, and people request it frequently. It’s a very easy, light-tasting side dish for a picnic or dinner. Butchers will chop up and sell you marrowbones for just a few pence, or they can sometimes be bought pre-packed in supermarkets. Store your leftover vegetable soup in an airtight container in the fridge for up to three days. A little of this spicy soup goes a long way, so it’s best when served as an appetizer soup.

It makes sense that a classic like chicken soup would be best cooked in a classic Dutch oven. While we enjoyed the soup from all three cooking methods, the Dutch oven made the meat a little more tender and juicy. The broth also simmers without a lid, so it reduces and grows richer. The water used to cook a pot of beans is really liquid gold, infused with aromatics and thickened with starch from the beans. It makes perfect sense to give the cooking liquid a second life as the broth for the soup . The ham hock will season the broth and the beans as they cook; you won’t need additional salt once they are done.

The lemon-ginger pairing delivers distinct brightness to this comforting soup. To serve 12, make two batches of soup instead of doubling the recipe. Roasted acorn squash and earthy sage sing in this delightful winter soup. For a quick dinner that’s full of distinctive Thai flavor, offer Thai Chicken Soup.

Serve 2 to 3 enchiladas on a plate and surround with lettuce and tomatoes. Top with your choice of guacamole or sour cream or both. A low angle, close-up view of a bowl of fresh guacamole topped with diced tomatoes and parsley and served with tortilla chips. S.O.P.P. stands for sausage, onions, potatoes and peppers. This is a simple one-pot meal that tastes delicious, and is easy to whip up for your family in a pinch.